How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Lela Cornbread?

You need 6 ingredients. The key ingredients include: 1 c. cornmeal, 1 tsp. sugar, 1 c. self-rising flour, 3 tsp. baking powder, and more.

Is Grandma Lela Cornbread suitable as general?

Yes, Grandma Lela Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma Lela Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Lela Cornbread Recipe

Name: Grandma Lela Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1 tsp. sugar; 1 c. self-rising flour; 3 tsp. baking powder; 1 tsp. salt; 1 egg

Grandma Lela Cornbread – a delicious recipe with cornmeal, sugar, flour, baking powder, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
1 tsp. sugar
1 c. self-rising flour
3 tsp. baking powder
1 tsp. salt
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Lela Cornbread

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