How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Julie's Egg Custard Recipe?

You need 7 ingredients. The key ingredients include: 4 Large eggs, separated, 1 c. sugar, 1/2 stick butter, 1 tbsp. flour, and more.

Is Grandma Julie's Egg Custard Recipe suitable as baking & desserts?

Yes, Grandma Julie's Egg Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Julie's Egg Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Julie's Egg Custard Recipe Recipe

Name: Grandma Julie's Egg Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Large eggs, separated; 1 c. sugar; 1/2 stick butter; 1 tbsp. flour; 1 teaspoon vanilla or possibly nutmeg; 1 c. lowfat milk; 1 pie shell

Grandma Julie's Egg Custard Recipe – a delicious recipe with eggs, sugar, butter, flour, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 Large eggs, separated
1 c. sugar
1/2 stick butter
1 tbsp. flour
1 teaspoon vanilla or possibly nutmeg
1 c. lowfat milk
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Julie's Egg Custard Recipe

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