Grandma Jojo'S Chicken With Lemon Caper Sauce

1. 1

   Coat chicken with a mixture of flour, salt & pepper. Heat oil in a large skillet over medium-high heat. Add shicken and cook 6-8 min, turning once until lightly browned and no longer pink in center. Remove to serving platter. Add chicken broth and lemon juice to skillet, stir over medium-high heat for 2-3 min, scraping browned bits in pan, until sauce is reduced slightly. Stir in capers and parsley. Pour over chicken. Serve with angel hair or bowtie pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.