How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Hall'S Sweet Cucumber Pickles?

You need 11 ingredients. The key ingredients include: 7 lbs sliced large cucumbers (peeled and seeded), 1 cup pickling lime, 1 quart vinegar, 1 pint vinegar, and more.

Is Grandma Hall'S Sweet Cucumber Pickles suitable as general?

Yes, Grandma Hall'S Sweet Cucumber Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma Hall'S Sweet Cucumber Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Hall'S Sweet Cucumber Pickles Recipe

Name: Grandma Hall'S Sweet Cucumber Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lbs sliced large cucumbers (peeled and seeded); 1 cup pickling lime; 1 quart vinegar; 1 pint vinegar; 1 teaspoon mace; 1 teaspoon turmeric; 1 tablespoon pickling spices; 5 lbs sugar; cinnamon stick; 1 tablespoon dried vegetable flakes; 1 tablespoon celery seed

Try this homemade Grandma Hall'S Sweet Cucumber Pickles recipe the whole family will love. Made with cucumbers, pickling lime, vinegar and vinegar. Easy…

This Grandma Hall'S Sweet Cucumber Pickles relies on simple, everyday ingredients such as pickling lime, quart vinegar, pint vinegar and mace. It comes together quickly and makes 4 servings, at about 2353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2353

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Grandma Hall'S Sweet Cucumber Pickles

Tips for the best results

Variations & substitutions

My Personal Notes

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