Grandma Grippin'S Brown Pudding

1. 1

   Preheat oven to 350 degrees F (175 degrees C). In a large saucepan stir together brown sugar, water and 4 tablespoons margarine; bring to a boil over medium heat.

2. 2

   Meanwhile, cream together white sugar and 1/2 cup margarine in a large bowl, using an electric mixer. In a separate bowl combine flour, baking powder and cinnamon. Blend flour mixture into butter mixture alternately with milk until smooth.

3. 3

   Pour boiling brown sugar mixture into 9x13 inch baking dish and drop flour mixture by spoonfuls into the liquid mixture.

4. 4

   Bake 20 to 25 minutes, or until set.

* Per serving · 4 servings · Values may vary.

No additional tips available.