Grandma Gloria's German Potato Salad Recipe

1. 1

   Cook potatoes in salted water till tender.

2. 2

   Cold.

3. 3

   Peel and slice into large bowl.

4. 4

   Salt to taste.

5. 5

   Saute/fry bacon till crisp.

6. 6

   Remove from fat with slotted spoon.

7. 7

   Drain on paper towels.

8. 8

   Add in onion to bacon fat and saute/fry till tender.

9. 9

   Remove from fat with slotted spoon, sprinkle over potatoes.

10. 10

    Remove 5 Tbsp.

11. 11

    fat from pan.

12. 12

    Save rest.

13. 13

    To remaining fat, add in flour and saute/fry.

14. 14

    In a 2 c. container, add in sugar and cider vinegar.

15. 15

    Add in water to make 2 c.. Stir.

16. 16

    Add in to flour in frying pan and cook till thickened.

17. 17

    Sprinkle bacon over potatoes and toss with vinegar dressing.

18. 18

    Hot in oven before serving.

No additional tips available.