Grandma Geary'S Yeast Rolls

1. 1

   Combine hot water and yeast in large bowl and let sit 5 minutes.

2. 2

   Combine all the other ingredients with 3 cups flour.

3. 3

   Mix with yeast mixture.

4. 4

   Knead on floured board, then form into a log roll.

5. 5

   Cut into golf ball size pieces and place in greased muffin pans.

6. 6

   Cover with warm wet cloth and allow to rise until double in size about 30 to 45 minutes.

7. 7

   Bake at 350u00b0 about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.