Grandma Emma'S Spice Loaf Recipe

Name: Grandma Emma'S Spice Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot, brewed coffee; 1/2 cup raisins; 1/2 cup shortening; 1 cup white sugar; 2 eggs; 2 tablespoons molasses; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 1/2 teaspoon ground ginger; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup chopped walnuts

Servings: persons

1 cup hot, brewed coffee
1/2 cup raisins
1/2 cup shortening
1 cup white sugar
2 eggs
2 tablespoons molasses
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts

1
Soak raisins in coffee until plump. Do not drain.
2
Cream together the shortening, sugar and eggs. Blend in molasses and vanilla.
3
In a large bowl mix together the cinnamon, nutmeg, cloves, ginger, flour, baking soda, and salt. Make a well in the center of the bowl.
4
Add the liquid ingredients to the well in the dry ingredients. Stir in coffee with raisins and nuts. Pour batter into a greased 9x5 inch loaf pan.
5
Bake in a preheated 350 degree F(175 degrees C) oven for one hour.

586

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup hot, brewed coffee, 1/2 cup raisins, 1/2 cup shortening, 1 cup white sugar, and more.

Yes, Grandma Emma'S Spice Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Emma'S Spice Loaf

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