Grandma Elsie's Chocolate Potato Chip Cookies

1. 1

   preheat oven to 350

2. 2

   ( chocolate.. use 1oz.

3. 3

   for a mild hint of chocolate or up to 3oz.

4. 4

   for more chocolaty taste)

5. 5

   cream together margarine, sugar and melted chocolate.

6. 6

   add vanilla

7. 7

   stir in flour one cup at a time.

8. 8

   fold in crushed potato chips.

9. 9

   drop by the half tablespoon onto ungreased cookie sheet.

10. 10

    bake about 12 minutes.

11. 11

    the bottoms should be golden.

12. 12

    and the tops as well.

13. 13

    cook on wire racks.

14. 14

    store in airtight container.

* Per serving · 4 servings · Values may vary.