How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Dyke'S Graham Bread?

You need 5 ingredients. The key ingredients include: 4 c. mixed graham flour and cracked wheat (about 1/2 and 1/2), 1 tsp. soda, 1 tsp. salt, 2 to 3 c. cold coffee, made from hot coffee with 4 to 6 Tbsp. instant coffee and 1/4 to 1/2 c. molasses, and more.

Is Grandma Dyke'S Graham Bread suitable as general?

Yes, Grandma Dyke'S Graham Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma Dyke'S Graham Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Dyke'S Graham Bread Recipe

Name: Grandma Dyke'S Graham Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. mixed graham flour and cracked wheat (about 1/2 and 1/2); 1 tsp. soda; 1 tsp. salt; 2 to 3 c. cold coffee, made from hot coffee with 4 to 6 Tbsp. instant coffee and 1/4 to 1/2 c. molasses; 1 c. raisins

Grandma Dyke'S Graham Bread – a delicious recipe with flour, soda, salt, cold coffee, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. mixed graham flour and cracked wheat (about 1/2 and 1/2)
1 tsp. soda
1 tsp. salt
2 to 3 c. cold coffee, made from hot coffee with 4 to 6 Tbsp. instant coffee and 1/4 to 1/2 c. molasses
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
General

Eats Now Editorial Team

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Grandma Dyke'S Graham Bread

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