How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Cook'S Refrigerator Pickles?

You need 8 ingredients. The key ingredients include: 1 gal. sliced cucumbers, 2 large sliced onions, 1 qt. white vinegar, 3 1/2 c. white sugar, and more.

Is Grandma Cook'S Refrigerator Pickles suitable as general?

Yes, Grandma Cook'S Refrigerator Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Grandma Cook'S Refrigerator Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma Cook'S Refrigerator Pickles Recipe

Name: Grandma Cook'S Refrigerator Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. sliced cucumbers; 2 large sliced onions; 1 qt. white vinegar; 3 1/2 c. white sugar; 1/4 c. canning salt; 1 tsp. mustard seed; 1 tsp. celery seed; 1 tsp. turmeric

Grandma Cook'S Refrigerator Pickles – a delicious recipe with cucumbers, onions, white vinegar, white sugar, canning salt, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. sliced cucumbers
2 large sliced onions
1 qt. white vinegar
3 1/2 c. white sugar
1/4 c. canning salt
1 tsp. mustard seed
1 tsp. celery seed
1 tsp. turmeric

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Quick Info

Servings
4 servings
Calories
846 kcal
Category
General

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Grandma Cook'S Refrigerator Pickles

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