How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Child'S Coconut Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, 1 Tbsp. cornstarch, 1 1/2 c. milk, 1 1/3 c. sugar, and more.

Is Grandma Child'S Coconut Pie suitable as baking & desserts?

Yes, Grandma Child'S Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Child'S Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Child'S Coconut Pie Recipe

Name: Grandma Child'S Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 Tbsp. cornstarch; 1 1/2 c. milk; 1 1/3 c. sugar; 1 tsp. flavoring; 1 stick butter; coconut to taste

Grandma Child'S Coconut Pie – a delicious recipe with eggs, cornstarch, milk, sugar, flavoring, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 Tbsp. cornstarch
1 1/2 c. milk
1 1/3 c. sugar
1 tsp. flavoring
1 stick butter
coconut to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Child'S Coconut Pie

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