How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Carters 6 Week Muffins?

You need 8 ingredients. The key ingredients include: 15 ounces raisin bran cereal, 1 cup vegetable oil, 3 cups sugar, 4 eggs beaten, and more.

Is Grandma Carters 6 Week Muffins suitable as baking & desserts?

Yes, Grandma Carters 6 Week Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Carters 6 Week Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Carters 6 Week Muffins Recipe

Name: Grandma Carters 6 Week Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces raisin bran cereal; 1 cup vegetable oil; 3 cups sugar; 4 eggs beaten; 1 quart buttermilk I personally substitute milk w/vinegar = buttermilk; 5 cups flour; 5 teaspoons baking soda; 2 teaspoons salt

Grandma Carters 6 Week Muffins – a delicious recipe with cereal, vegetable oil, sugar, eggs, buttermilk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 ounces raisin bran cereal
1 cup vegetable oil
3 cups sugar
4 eggs beaten
1 quart buttermilk I personally substitute milk w/vinegar = buttermilk
5 cups flour
5 teaspoons baking soda
2 teaspoons salt

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Quick Info

Servings
4 servings
Calories
1804 kcal
Category
Baking & Desserts

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Grandma Carters 6 Week Muffins

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