How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma Braunschweig'S Custard?

You need 5 ingredients. The key ingredients include: 6 beaten eggs, 3 c. milk, 3/4 c. sugar, dash of salt, and more.

Is Grandma Braunschweig'S Custard suitable as baking & desserts?

Yes, Grandma Braunschweig'S Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma Braunschweig'S Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Braunschweig'S Custard Recipe

Name: Grandma Braunschweig'S Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 beaten eggs; 3 c. milk; 3/4 c. sugar; dash of salt; 1/2 tsp. vanilla

Grandma Braunschweig'S Custard – a delicious recipe with eggs, milk, sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 beaten eggs
3 c. milk
3/4 c. sugar
dash of salt
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma Braunschweig'S Custard

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