Grandma Anna'S Apple Cake Recipe

Name: Grandma Anna'S Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shortening (I use plain CRISCO); 1/2 cup light brown sugar; 1 cup white sugar; 2 eggs; 2 1/2 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 teaspoon cinnamon; 1 pinch nutmeg (optional); 1 cup sour milk (I use buttermilk); 2 cups apples, peeled, cored & diced (Cortland or McIntosh)

Servings: persons

1 cup shortening (I use plain CRISCO)
1/2 cup light brown sugar
1 cup white sugar
2 eggs
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 pinch nutmeg (optional)
1 cup sour milk (I use buttermilk)
2 cups apples, peeled, cored & diced (Cortland or McIntosh)

1
Preheat oven to 350u00b0.
2
Lightly grease or spray a 9 X 9 cake pan.
3
In a medium bowl, cream the shortening sugars & eggs together.
4
In another bowl, sift together the dry ingredients.
5
Add to the creamed ingredients, alternately with the sour milk.
6
Beat on medium-high until smooth.
7
Fold in the diced apples.
8
Pour into greased pan.
9
TOPPING:.
10
Mix together 1 teaspoons cinnamon, 1/2 cup white sugar & 1/4 cup light brown sugar. Spinkle evenly over top of cake.
11
Bake for 1 hour or until a toothpick, inserted in the center comes out clean.
12
ENJOY!

747

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup shortening (I use plain CRISCO), 1/2 cup light brown sugar, 1 cup white sugar, 2 eggs, and more.

Yes, Grandma Anna'S Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma Anna'S Apple Cake

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