How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grand Marnier Rhubarb Fool?

You need 6 ingredients. The key ingredients include: 8 ounces rhubarb fresh or frozen, trimmed, cut crosswise into 1/2-inch slice, 1/4 cup caster sugar, 3 tablespoons orange juice, 2 tablespoons grand marnier, and more.

Is Grand Marnier Rhubarb Fool suitable as general?

Yes, Grand Marnier Rhubarb Fool falls under the General category and is a great choice for this type of meal.

How do I store leftover Grand Marnier Rhubarb Fool?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grand Marnier Rhubarb Fool Recipe

Name: Grand Marnier Rhubarb Fool
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces rhubarb fresh or frozen, trimmed, cut crosswise into 1/2-inch slice; 1/4 cup caster sugar; 3 tablespoons orange juice; 2 tablespoons grand marnier; 1 cup cream; mint for garnish

Try this homemade Grand Marnier Rhubarb Fool recipe the whole family will love. Made with rhubarb, caster sugar, orange juice and grand marnier. Easy st…

This Grand Marnier Rhubarb Fool relies on simple, everyday ingredients such as caster sugar, orange juice, grand marnier and cream. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 ounces rhubarb fresh or frozen, trimmed, cut crosswise into 1/2-inch slice
1/4 cup caster sugar
3 tablespoons orange juice
2 tablespoons grand marnier
1 cup cream
mint for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
General

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