How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granary Bread For Bread Machines?

You need 8 ingredients. The key ingredients include: 200 g granary brown flour, bakers, 300 g white flour, bakers, 300 ml water, tepid, 2 teaspoons caster sugar, and more.

Is Granary Bread For Bread Machines suitable as general?

Yes, Granary Bread For Bread Machines falls under the General category and is a great choice for this type of meal.

How do I store leftover Granary Bread For Bread Machines?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Granary Bread For Bread Machines Recipe

Name: Granary Bread For Bread Machines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g granary brown flour, bakers; 300 g white flour, bakers; 300 ml water, tepid; 2 teaspoons caster sugar; 1 1/2 teaspoons salt; 2 tablespoons powdered milk; 28 g butter; 1 1/2 teaspoons dried yeast

Granary Bread For Bread Machines – a delicious recipe with granary brown flour, white flour, water, caster sugar, salt, powdered milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

200 g granary brown flour, bakers
300 g white flour, bakers
300 ml water, tepid
2 teaspoons caster sugar
1 1/2 teaspoons salt
2 tablespoons powdered milk
28 g butter
1 1/2 teaspoons dried yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
General

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Granary Bread For Bread Machines

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