Grammy Billings Steamed Christmas Pudding With Sherry Sauce Recipe

Name: Grammy Billings Steamed Christmas Pudding With Sherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CHRISTMAS PUDDING; 3 cups raisins; 1 cup suet (packed); 1 cup molasses; 1 1/2 cups milk; 3 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 teaspoon clove; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; SHERRY SAUCE; 2 cups sugar; 1 cup soft butter (a must); 2 beaten eggs; 3 -5 tablespoons sherry wine

Servings: persons

CHRISTMAS PUDDING
3 cups raisins
1 cup suet (packed)
1 cup molasses
1 1/2 cups milk
3 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon nutmeg
1/2 teaspoon allspice
SHERRY SAUCE
2 cups sugar
1 cup soft butter (a must)
2 beaten eggs
3 -5 tablespoons sherry wine

1
CHRISTMAS PUDDING:
2
Mix all ingredients for the Christmas Pudding together well.
3
Put into 1-pound coffee cans or other cans that have been greased.
4
Put a piece of foil over the top securely.
5
Set cans in water and steam for 3 hours, watching that the water does not boil away.
6
Serve with Sherry Sauce on top of each piece.
7
SHERRY SAUCE:
8
Beat eggs well.
9
Put sugar and butter in a bowl and work with fingers.
10
Add the beaten eggs and then beat again with mixer.
11
Add the sherry and mix well.

1251

kcal

Calories

Fat

175

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: CHRISTMAS PUDDING, 3 cups raisins, 1 cup suet (packed), 1 cup molasses, and more.

Yes, Grammy Billings Steamed Christmas Pudding With Sherry Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grammy Billings Steamed Christmas Pudding With Sherry Sauce

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