Gramma's Gingersnaps

Name: Gramma's Gingersnaps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar (packed); 1 cup butter (softened); 1 egg; 1 cup molasses; 1 tablespoon vinegar; 4 cups all-purpose flour, all-purpose (sifted); ⅛ teaspoon cayenne pepper; 1 teaspoon baking soda; 1 teaspoon salt; 4 teaspoons ground ginger (ground); ½ teaspoon ground cloves (ground); ½ teaspoon cinnamon (ground)

Eats Now Editorial Team · 1095 kcal · General

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Gramma's Gingersnaps – a delicious recipe with brown sugar, butter, egg, molasses, vinegar, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup brown sugar (packed)
1 cup butter (softened)
1 egg
1 cup molasses
1 tablespoon vinegar
4 cups all-purpose flour, all-purpose (sifted)
⅛ teaspoon cayenne pepper
1 teaspoon baking soda
1 teaspoon salt
4 teaspoons ground ginger (ground)
½ teaspoon ground cloves (ground)
½ teaspoon cinnamon (ground)

1
Sift brown sugar.
2
Add butter, and cream mixture until fluffy.
3
Beat in remaining ingredients, until well mixed.
4
Refrigerate for at least 2 hours, or until dough can be rolled in your hand without sticking.
5
Roll in small balls, and flatten with a glass dipped in sugar.
6
Bake in a 350 oven for 8 minutes.

1095

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup brown sugar (packed), 1 cup butter (softened), 1 egg, 1 cup molasses, and more.

Yes, Gramma's Gingersnaps falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1095 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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