Grain-Free Chicken Tenders

1. 1

   Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.

2. 2

   Mix almond flour, Parmesan cheese, basil, thyme, salt, and pepper together in a bowl.

3. 3

   Dip chicken strips in the melted butter; press strips into almond flour mixture until completely coated. Transfer coated strips to the prepared baking sheet.

4. 4

   Bake in the preheated oven on the middle rack until strips are golden brown and no longer pink in the center, at least 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.