How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Graham Crust?

You need 7 ingredients. The key ingredients include: 2/3 cup all-purpose flour, 1/3 cup whole-wheat flour, 3 tablespoons wheat germ, 1/2 teaspoon salt, and more.

Is Graham Crust suitable as general?

Yes, Graham Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Graham Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Graham Crust Recipe

Name: Graham Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2/3 cup all-purpose flour; 1/3 cup whole-wheat flour; 3 tablespoons wheat germ; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/2 cup (1 stick) unsalted butter, softened; 1/3 cup packed light-brown sugar

Graham Crust – a delicious recipe with all-purpose, flour, germ, salt, ground cinnamon, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 cup all-purpose flour
1/3 cup whole-wheat flour
3 tablespoons wheat germ
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
1/2 cup (1 stick) unsalted butter, softened
1/3 cup packed light-brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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