Graham Cracker Delight

1. 1

   Cream butter and sugar.

2. 2

   Add egg yolks beating good.

3. 3

   Add pineapple, nuts and marshmallows.

4. 4

   Line a baking dish or pan with whole graham crackers and pour the mixture on the crackers, then spread the stiffly beaten egg whites on top of mixture.

5. 5

   Place another layer of crackers on top of the egg whites.

6. 6

   Pour partially set jello on the egg whites.

7. 7

   Put the pan in refrigerator until jello sets.

8. 8

   Before serving, add whipped cream on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.