How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Graham Cracker Cake?

You need 11 ingredients. The key ingredients include: 1 c. butter or oleo, 6 egg yolks, beaten, 4 tsp. baking powder, 2/3 c. canned evaporated milk, and more.

Is Graham Cracker Cake suitable as baking & desserts?

Yes, Graham Cracker Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Graham Cracker Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Graham Cracker Cake Recipe

Name: Graham Cracker Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or oleo; 6 egg yolks, beaten; 4 tsp. baking powder; 2/3 c. canned evaporated milk; 2 c. chopped nuts; 2 c. sugar; 4 Tbsp. flour; 46 graham crackers, ground or 4 c. ground graham cracker crumbs; 1 1/3 c. water; 2 tsp. vanilla; 6 egg whites, beaten stiff

Graham Cracker Cake

Eats Now Editorial Team · 3289 kcal · Baking & Desserts

Graham Cracker Cake – a delicious recipe with butter, egg yolks, baking powder, milk, nuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Graham Cracker Cake

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