How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Graham Corn Bread?

You need 10 ingredients. The key ingredients include: 1 egg, beaten, 1 c. graham flour, 2 c. milk, 1/4 tsp. baking soda, and more.

Is Graham Corn Bread suitable as general?

Yes, Graham Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Graham Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Graham Corn Bread Recipe

Name: Graham Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 c. graham flour; 2 c. milk; 1/4 tsp. baking soda; 2 1/2 Tbsp. oil; 1 c. corn meal mix; 1/4 c. self-rising flour; 1 tsp. baking powder; 1/4 tsp. salt; 1 tsp. sugar

Graham Corn Bread

Eats Now Editorial Team · 522 kcal · General

Graham Corn Bread – a delicious recipe with egg, graham flour, milk, baking soda, oil, corn meal. Easy to follow and perfect for any occasion.

Serves 4 General

Graham Corn Bread

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