How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Graham Bread?

You need 8 ingredients. The key ingredients include: 2 cups milk, 2 tablespoons cider vinegar, 1 ½ cups graham flour, 2 cups flour, and more.

Is Graham Bread suitable as general?

Yes, Graham Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Graham Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Graham Bread Recipe

Name: Graham Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups milk; 2 tablespoons cider vinegar; 1 ½ cups graham flour; 2 cups flour; ½ cup brown sugar, packed; ½ cup molasses; 2 teaspoons baking soda; 1 teaspoon salt

Graham Bread – a delicious recipe with milk, cider vinegar, flour, flour, brown sugar, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups milk
2 tablespoons cider vinegar
1 ½ cups graham flour
2 cups flour
½ cup brown sugar, packed
½ cup molasses
2 teaspoons baking soda
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Graham Bread

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