Goya Pasta E Fagioli Recipe

Name: Goya Pasta E Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb dried great northern beans; 8 slices bacon; 1 medium onion, chopped; 1 medium carrot, thinly sliced; 2 garlic cloves, chopped; 1 (14 1/2 ounce) can whole canned tomatoes; 1 chicken bouillon cube; 1 1/2 teaspoons italian seasoning; 1 teaspoon salt; 1/4 teaspoon ground pepper; 1 cup water; 1 cup pennette pasta; grated parmesan cheese; sour cream

Servings: persons

1/2 lb dried great northern beans
8 slices bacon
1 medium onion, chopped
1 medium carrot, thinly sliced
2 garlic cloves, chopped
1 (14 1/2 ounce) can whole canned tomatoes
1 chicken bouillon cube
1 1/2 teaspoons italian seasoning
1 teaspoon salt
1/4 teaspoon ground pepper
1 cup water
1 cup pennette pasta
grated parmesan cheese
sour cream

1
Sort and rinse beans.
2
Boil beans in 8 cups of water for 2 minutes (do not drain).
3
Set beans aside and soak for 1 hour.
4
In a skillet, cook bacon until crisp reserve 1 tablespoon of drippings in pan and remove bacon to drain on paper towel.
5
In pan with drippings cook onion, carrot and garlic until tender.
6
Stir in tomatoes, bouillon cube, Italian seasoning, salt and pepper.
7
Add tomatoe mixture to beans.
8
Bring to boil, reduce heat, cover and simmer until beans are tender, about 1-1 1/2 hours.
9
Add 1 cup of water and bring back to boil.
10
Add pasta and bacon.
11
Cook 8-10 minutes more or until pasta is al dente.
12
Serve with grated parmesan cheese and a dolop of sour cream.

756

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 lb dried great northern beans, 8 slices bacon, 1 medium onion, chopped, 1 medium carrot, thinly sliced, and more.

Yes, Goya Pasta E Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Goya Pasta E Fagioli

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions