Gourmet Potatoes

1. 1

   Peel and boil potatoes.

2. 2

   Once potatoes are cool, grate them into a 9x13 pan.

3. 3

   Cut off stems of green onions and throw away, then slice green onions into small pieces.

4. 4

   Combine sour cream, onions, salt, and potatoes.

5. 5

   Then melt butter and cheese in microwave for 2 minutes or until it looks like it's melted good.

6. 6

   Pour butter and cheese over potatoes and mix up well.

7. 7

   Flatten out the potato mixture and bake for 45 minutes at 350F.

* Per serving · 4 servings · Values may vary.

No additional tips available.