Gourmet Potato Salad

Name: Gourmet Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium potatoes, cooked and diced; 1/2 cucumber; 1/2 small onion; 1 tsp. celery seed; 6 hard-cooked eggs; 3/4 c. sour cream; 3/4 c. salad dressing; 2 Tbsp. vinegar; 1 tsp. prepared mustard; 3/4 tsp. salt

Eats Now Editorial Team · 386 kcal · Salads

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Gourmet Potato Salad – a delicious recipe with potatoes, cucumber, onion, celery, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 medium potatoes, cooked and diced
1/2 cucumber
1/2 small onion
1 tsp. celery seed
6 hard-cooked eggs
3/4 c. sour cream
3/4 c. salad dressing
2 Tbsp. vinegar
1 tsp. prepared mustard
3/4 tsp. salt

1
Toss together the potatoes, salt and celery seed.
2
Remove yolks from eggs.
3
Dice egg whites and add to potato mixture. Blend cucumber, onion, mustard, salad dressing, vinegar and egg yolks in electric blender.
4
Fold sour cream into this mixture and fold this dressing into potatoes.
5
Chill well.
6
Serve on crisp salad greens.
7
Slices of ham arranged around salad make it very pretty.

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 medium potatoes, cooked and diced, 1/2 cucumber, 1/2 small onion, 1 tsp. celery seed, and more.

Yes, Gourmet Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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