Gourmet Chili

Name: Gourmet Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 2 garlic cloves, chopped; 4 1/2 lb. ground chuck; 1 (1 lb.) can tomatoes; 1/3 can tomato soup (no more or chili will be too sweet); 1/3 tsp. red pepper; 1/3 tsp. cumin; 5 heaping tsp. chili powder; 5 whole bay leaves; 4 tsp. paprika; salt and pepper to taste

Eats Now Editorial Team · 111 kcal · Soups & Stews

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Gourmet Chili – a delicious recipe with onion, garlic, ground chuck, tomatoes, tomato soup, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, chopped
2 garlic cloves, chopped
4 1/2 lb. ground chuck
1 (1 lb.) can tomatoes
1/3 can tomato soup (no more or chili will be too sweet)
1/3 tsp. red pepper
1/3 tsp. cumin
5 heaping tsp. chili powder
5 whole bay leaves
4 tsp. paprika
salt and pepper to taste

1
Saute onion and garlic until brown.
2
Saute ground chuck until brown, then drain grease.
3
Add all ingredients to meat.
4
Simmer 45 minutes to 1 hour.

111

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 onion, chopped, 2 garlic cloves, chopped, 4 1/2 lb. ground chuck, 1 (1 lb.) can tomatoes, and more.

Yes, Gourmet Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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