Goulash

Name: Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger meat; 1/2 pkg. noodles; 1 c. chopped onion; 1 c. chopped celery; 1 c. chopped green pepper; 1 tsp. garlic salt; 1 (8 oz.) can tomato sauce; 1 can mushroom pieces; 1 can mushroom soup; 1 tsp. Worcestershire sauce; 1 c. salad olives; 1 can tomato soup; Colby cheese, grated

Eats Now Editorial Team · 584 kcal · Soups & Stews

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Goulash – a delicious recipe with hamburger, noodles, onion, celery, green pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger meat
1/2 pkg. noodles
1 c. chopped onion
1 c. chopped celery
1 c. chopped green pepper
1 tsp. garlic salt
1 (8 oz.) can tomato sauce
1 can mushroom pieces
1 can mushroom soup
1 tsp. Worcestershire sauce
1 c. salad olives
1 can tomato soup
Colby cheese, grated

1
Brown hamburger meat.
2
While it is browning, cook noodles according to package directions.
3
Drain grease off meat.
4
Stir in onion, celery, pepper, mushrooms, soups and tomato sauce.
5
Salt to taste.
6
Add Worcestershire sauce and olives.
7
Mix together well and carefully stir in noodles.
8
Pour into casserole dish.
9
Bake at 325u00b0 for 1 hour.
10
Uncover and top with grated cheese for the last 5 minutes baking time.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. hamburger meat, 1/2 pkg. noodles, 1 c. chopped onion, 1 c. chopped celery, and more.

Yes, Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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