Goulash

Name: Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 lbs ground beef; 1 lb ground pork; 4 eggs, beaten; 1 pkg cooked noodles; 1 can creamed style corn; 1 c cooked rice; 2 cans tomato soup; 1 c cheese; 2 c green bell peppers; 1 large onion, chopped

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Goulash – a delicious recipe with ground beef, ground pork, eggs, noodles, creamed style corn, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lbs ground beef
1 lb ground pork
4 eggs, beaten
1 pkg cooked noodles
1 can creamed style corn
1 c cooked rice
2 cans tomato soup
1 c cheese
2 c green bell peppers
1 large onion, chopped

1
Brown beef and pork.
2
When cooked, pour off excess grease.. Add onion, peppers, drained noodles, corn, rice and soup.
3
Beat eggs and add cheese.
4
Season with salt and pepper.
5
If dry, add milk and bake at 350u00b0 until light brown.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs ground beef, 1 lb ground pork, 4 eggs, beaten, 1 pkg cooked noodles, and more.

Yes, Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mouth Watering Zucchini Casserole
Chicken Potato Chowder Recipe KaTom
Riesling Onion Soup With Herbed Croutons
Chilies Rellenos (Baked) Recipe

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy