Gorgous Gooey Cinnamon Bread

1. 1

   First of all, melt the butter on a low heat in a non-stick frying pan.

2. 2

   Remove from heat and let stand.

3. 3

   Next, combine the cinnamon and nutmeg.

4. 4

   Add the golden syrup and spices to the butter.

5. 5

   Mix thourghly.

6. 6

   Put the bread slices in the mixture 2 at a time on a medium heat.

7. 7

   Cook until slightly crispy on the edges.

8. 8

   Cook the other 2, drizzle with maple syrup to serve.

* Per serving · 4 servings · Values may vary.

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