How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Pizza Bread?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) Boboli, 2 Tbsp. olive oil, 1 clove garlic, minced, 1 tomato, peeled and chopped, and more.

Is Gorgonzola Pizza Bread suitable as general?

Yes, Gorgonzola Pizza Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Pizza Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gorgonzola Pizza Bread Recipe

Name: Gorgonzola Pizza Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) Boboli; 2 Tbsp. olive oil; 1 clove garlic, minced; 1 tomato, peeled and chopped; 1/4 c. crumbled Gorgonzola cheese (can also use Blue cheese); 1 Tbsp. fresh rosemary, oregano or basil

Gorgonzola Pizza Bread – a delicious recipe with Boboli, olive oil, clove garlic, tomato, Gorgonzola cheese, fresh rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) Boboli
2 Tbsp. olive oil
1 clove garlic, minced
1 tomato, peeled and chopped
1/4 c. crumbled Gorgonzola cheese (can also use Blue cheese)
1 Tbsp. fresh rosemary, oregano or basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
General

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Gorgonzola Pizza Bread

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