How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Pear Tartlets?

You need 4 ingredients. The key ingredients include: 1 large pear, finely chopped, 1 cup (4 ounces) crumbled Gorgonzola cheese, 1/2 cup finely chopped hazelnuts, toasted, 2 packages (1.9 ounces each) frozen miniature phyllo tart shells.

Is Gorgonzola Pear Tartlets suitable as baking & desserts?

Yes, Gorgonzola Pear Tartlets falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Pear Tartlets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gorgonzola Pear Tartlets Recipe

Name: Gorgonzola Pear Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pear, finely chopped; 1 cup (4 ounces) crumbled Gorgonzola cheese; 1/2 cup finely chopped hazelnuts, toasted; 2 packages (1.9 ounces each) frozen miniature phyllo tart shells

Gorgonzola Pear Tartlets – a delicious recipe with pear, Gorgonzola cheese, hazelnuts, shells. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large pear, finely chopped
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup finely chopped hazelnuts, toasted
2 packages (1.9 ounces each) frozen miniature phyllo tart shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Baking & Desserts

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Gorgonzola Pear Tartlets

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