How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Pear Salad With Merlot Shallot Dressing?

You need 15 ingredients. The key ingredients include: MERLOT SHALLOT DRESSING, 1 large shallot, finely minced, 2 cups light red wine, 1/4 cup red wine vinegar, and more.

Is Gorgonzola Pear Salad With Merlot Shallot Dressing suitable as salads?

Yes, Gorgonzola Pear Salad With Merlot Shallot Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Pear Salad With Merlot Shallot Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola Pear Salad With Merlot Shallot Dressing Recipe

Name: Gorgonzola Pear Salad With Merlot Shallot Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: MERLOT SHALLOT DRESSING; 1 large shallot, finely minced; 2 cups light red wine; 1/4 cup red wine vinegar; 1 tablespoon brown sugar; 1 garlic clove, minced; 2 teaspoons Dijon mustard; 3/4 cup olive oil; salt and pepper, to taste; SALAD; 5 ounces mixed baby greens; 1/2 cup gorgonzola, crumbled; 1/2 cup walnuts, toasted and chopped; 3 slices smoked bacon, cooked and crumbled (omit for vegetarian version); 1 pear, cored, and chopped (can peel if desired)

Gorgonzola Pear Salad With Merlot Shallot Dressing

Eats Now Editorial Team · 671 kcal · Salads

Gorgonzola Pear Salad With Merlot Shallot Dressing – a delicious recipe with MERLOT SHALLOT, shallot, light red wine, red wine vinegar, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Gorgonzola Pear Salad With Merlot Shallot Dressing

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