How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola Dip?

You need 6 ingredients. The key ingredients include: 1 cup Mascarpone Cheese (8 Oz), 1/2 cups Sour Cream, ⅓ cups Fresh Chives, Chopped, 1/2 teaspoons Salt, and more.

Is Gorgonzola Dip suitable as snacks & appetizers?

Yes, Gorgonzola Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gorgonzola Dip Recipe

Name: Gorgonzola Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Mascarpone Cheese (8 Oz); 1/2 cups Sour Cream; ⅓ cups Fresh Chives, Chopped; 1/2 teaspoons Salt; 1/4 teaspoons Pepper; 1 cup Gorgonzola Cheese, Crumbled

Gorgonzola Dip – a delicious recipe with Mascarpone Cheese, Sour Cream, Fresh Chives, Salt, Pepper, Gorgonzola Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup Mascarpone Cheese (8 Oz)
1/2 cups Sour Cream
⅓ cups Fresh Chives, Chopped
1/2 teaspoons Salt
1/4 teaspoons Pepper
1 cup Gorgonzola Cheese, Crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gorgonzola Dip

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