How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini?

You need 1 ingredient. The key ingredients include: ["1 pound Pumpkin, Gorgonzola or Porcini-stuffed tortellini", "1/2 pound ""Dolce"" (sweet) Gorgonzola", "1/4 cup chicken broth", "1/4 cup Madeira", "1/2 cup heavy cream", "1 clove peeled smashed garlic", "1 cup toasted walnuts, chopped", "Salt and freshly ground black pepper"].

Gorgonzola and Walnut Sauce for Pumpkin or Porcini-

Name: Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 pound Pumpkin, Gorgonzola or Porcini-stuffed tortellini", "1/2 pound ""Dolce"" (sweet) Gorgonzola", "1/4 cup chicken broth", "1/4 cup Madeira", "1/2 cup heavy cream", "1 clove peeled smashed ga…

Try this homemade Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini recipe the whole family will love. Made with Pumpkin, Dolce, chi…

This Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

["1 pound Pumpkin, Gorgonzola or Porcini-stuffed tortellini", "1/2 pound ""Dolce"" (sweet) Gorgonzola", "1/4 cup chicken broth", "1/4 cup Madeira", "1/2 cup heavy cream", "1 clove peeled smashed garlic", "1 cup toasted walnuts, chopped", "Salt and freshly ground black pepper"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions