How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gorgonzola And Cream Cheese Balls?

You need 11 ingredients. The key ingredients include: 6 ounces cream cheese, room temperature, 1/2 cup gorgonzola, crumbled, 2 tablespoons finely minced celery, 1 tablespoon finely minced onion, and more.

Is Gorgonzola And Cream Cheese Balls suitable as snacks & appetizers?

Yes, Gorgonzola And Cream Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gorgonzola And Cream Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gorgonzola And Cream Cheese Balls Recipe

Name: Gorgonzola And Cream Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces cream cheese, room temperature; 1/2 cup gorgonzola, crumbled; 2 tablespoons finely minced celery; 1 tablespoon finely minced onion; 2 tablespoons finely minced parsley; 2 teaspoons chives, finely minced; salt and pepper; cayenne pepper; walnuts, finely chopped; tiny pretzel stick; garnish with watercress leaf

Gorgonzola And Cream Cheese Balls

Eats Now Editorial Team · 151 kcal · Snacks & Appetizers

Gorgonzola And Cream Cheese Balls – a delicious recipe with cream cheese, gorgonzola, celery, onion, parsley, chives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Gorgonzola And Cream Cheese Balls

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