Gooey S’More Cookies Recipe

Name: Gooey S’More Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Baking Powder; 1/2 teaspoons Salt; 1 whole Egg; 8 Tablespoons Butter; 1 teaspoon Vanilla Extract; 1/2 cups Granulated Sugar; 1/2 cups Brown Sugar; 1 Tablespoon Milk; 1/2 cups Crushed Graham Crackers; 1/2 cups Chocolate Chips; 1/2 cups Mini Marshmallows

Servings: persons

2 cups All-purpose Flour
1/2 teaspoons Baking Soda
1/2 teaspoons Baking Powder
1/2 teaspoons Salt
1 whole Egg
8 Tablespoons Butter
1 teaspoon Vanilla Extract
1/2 cups Granulated Sugar
1/2 cups Brown Sugar
1 Tablespoon Milk
1/2 cups Crushed Graham Crackers
1/2 cups Chocolate Chips
1/2 cups Mini Marshmallows

1
1. Preheat your oven to 350 F. Spray 2 baking sheets with non stick cooking spray. In a large bowl sift together your flour, baking soda, baking powder and salt. Set aside.
2
2. In another large bowl cream together your egg, butter, vanilla, granulated sugar, brown sugar and milk with an electric mixer. Mix your dry ingredients slowly into your wet.
3
3. Fold in your chocolate chips and graham crackers.
4
4. Take a medium sized ice cream scoop and scoop 18 rounds onto two baking sheets, leaving and inch or so between each for the cookies to spread out. Add a few marshmallows to the top of each cookie (otherwise your marshmallows will melt out of the cookies.) Bake for 15 minutes then remove pans from oven and set on a rack. Cool completely before serving.

828

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups All-purpose Flour, 1/2 teaspoons Baking Soda, 1/2 teaspoons Baking Powder, 1/2 teaspoons Salt, and more.

Yes, Gooey S’More Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooey S’More Cookies

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