How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gooey Butter Cake I?

You need 5 ingredients. The key ingredients include: 1 (18.25 ounce) package yellow cake mix, 4 eggs, 1 cup butter, 2 cups confectioners' sugar, and more.

Is Gooey Butter Cake I suitable as baking & desserts?

Yes, Gooey Butter Cake I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gooey Butter Cake I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gooey Butter Cake I Recipe

Name: Gooey Butter Cake I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package yellow cake mix; 4 eggs; 1 cup butter; 2 cups confectioners' sugar; 8 ounces cream cheese

Gooey Butter Cake I – a delicious recipe with yellow cake, eggs, butter, sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package yellow cake mix
4 eggs
1 cup butter
2 cups confectioners' sugar
8 ounces cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1131 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gooey Butter Cake I

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