How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Gooey Butter Cake"?

You need 7 ingredients. The key ingredients include: 1 (17 oz.) box pound cake mix, 1/2 c. melted butter, 4 eggs, 1 (8 oz.) pkg. cream cheese, and more.

Is "Gooey Butter Cake" suitable as baking & desserts?

Yes, "Gooey Butter Cake" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Gooey Butter Cake"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Gooey Butter Cake" Recipe

Name: "Gooey Butter Cake"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) box pound cake mix; 1/2 c. melted butter; 4 eggs; 1 (8 oz.) pkg. cream cheese; 1/2 tsp. vanilla; 1 (1 lb.) box powdered sugar; 1 c. chopped nuts

"Gooey Butter Cake" – a delicious recipe with cake mix, butter, eggs, cream cheese, vanilla, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (17 oz.) box pound cake mix
1/2 c. melted butter
4 eggs
1 (8 oz.) pkg. cream cheese
1/2 tsp. vanilla
1 (1 lb.) box powdered sugar
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Baking & Desserts

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"Gooey Butter Cake"

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