How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Good To The Last Drop Cake?

You need 9 ingredients. The key ingredients include: 3 eggs, 3 c. sugar, 1 tsp. vanilla, 1 can (8oz.) crushed pineapple in own juice, and more.

Is Good To The Last Drop Cake suitable as baking & desserts?

Yes, Good To The Last Drop Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Good To The Last Drop Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good To The Last Drop Cake Recipe

Name: Good To The Last Drop Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3 c. sugar; 1 tsp. vanilla; 1 can (8oz.) crushed pineapple in own juice; 3 c. self rising flour; 1 1/2 tsp. cinnamon; 1 c. oil; 2 c. chopped bananas; 1 c. chopped nuts

Good To The Last Drop Cake – a delicious recipe with eggs, sugar, vanilla, pineapple, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3 c. sugar
1 tsp. vanilla
1 can (8oz.) crushed pineapple in own juice
3 c. self rising flour
1 1/2 tsp. cinnamon
1 c. oil
2 c. chopped bananas
1 c. chopped nuts

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Quick Info

Servings
4 servings
Calories
2154 kcal
Category
Baking & Desserts

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Good To The Last Drop Cake

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