Good Shepherds' Pie Recipe

Name: Good Shepherds' Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 lb ground beef; 1 frozen 9-inch deep dish pie shell; 1 (16 ounce) package frozen mixed vegetables; 2 cups beef broth; 1/2 medium onion (finely chopped); 4 tablespoons butter; 4 tablespoons flour; 1 teaspoon salt; 1/4 teaspoon black pepper; 2 cups instant mashed potatoes (prepared according to package)

Servings: persons

1/2 lb ground beef
1 frozen 9-inch deep dish pie shell
1 (16 ounce) package frozen mixed vegetables
2 cups beef broth
1/2 medium onion (finely chopped)
4 tablespoons butter
4 tablespoons flour
1 teaspoon salt
1/4 teaspoon black pepper
2 cups instant mashed potatoes (prepared according to package)

1
Preheat oven to 375u00b0F
2
In a large skillet brown ground beef until cooked. Drain and remove from pan.
3
In the same skillet melt butter and saute onions over medium heat until just translucent (not brown).
4
Add flour to onion mixture and stir until smooth and bubbly.
5
Slowly stir in beef broth.
6
Add salt and pepper.
7
Add beef to gravy mixture.
8
Allow the gravy to come to a slow boil. Boil until it thickens up.
9
Meanwhile, heat the frozen vegetables in the microwave according to package directions. Drain when heated through.
10
Pour drained vegetables into pie shell.
11
Top with gravy mixture.
12
Spread mashed potatoes on top of pie.
13
Bake for 25-30 minutes or until pie is heated through.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb ground beef, 1 frozen 9-inch deep dish pie shell, 1 (16 ounce) package frozen mixed vegetables, 2 cups beef broth, and more.

Yes, Good Shepherds' Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Good Shepherds' Pie

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