Good Old Southern-Style Tasty Meat Loaf

1. 1

   In bowl, combine and mix well all ingredients for meat loaf except bread; then, saturate each slice of bread with water, squeeze water out and add to mixture in bowl, crumbling wet bread as you do so.

2. 2

   Mix all well again.

3. 3

   Pour this mixture into a meat loaf pan.

4. 4

   Bake for approximately 1 hour at 350u00b0.

5. 5

   Take out and loosely cover with tin foil for about 30 minutes before slicing. (It seems to slice better and not fall apart this way.)

* Per serving · 4 servings · Values may vary.

No additional tips available.