Good Luck Pie Crust

1. 1

   With a fork, mix first 4 ingredients.

2. 2

   Beat remaining ingredients and combine the 2 mixtures.

3. 3

   Stir with a fork until moist throughout.

4. 4

   Using hands, mold into 5 balls.

5. 5

   Refrigerate for 15 minutes.

6. 6

   Roll into a pie crust or freeze each ball for later.

7. 7

   Makes 5 crusts.

No additional tips available.