How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golobki (Stuffed Cabbage)?

You need 8 ingredients. The key ingredients include: 3 lb. cabbage, 2 c. cooked rice, 1/4 tsp. salt, 5 to 10 tsp. catsup, and more.

Is Golobki (Stuffed Cabbage) suitable as meat & poultry?

Yes, Golobki (Stuffed Cabbage) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Golobki (Stuffed Cabbage)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golobki (Stuffed Cabbage) Recipe

Name: Golobki (Stuffed Cabbage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. cabbage; 2 c. cooked rice; 1/4 tsp. salt; 5 to 10 tsp. catsup; 2 lb. ground beef, uncooked; 1 medium onion, diced; 1/8 tsp. pepper; 28 oz. can whole tomatoes

Golobki (Stuffed Cabbage) – a delicious recipe with cabbage, rice, salt, catsup, ground beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. cabbage
2 c. cooked rice
1/4 tsp. salt
5 to 10 tsp. catsup
2 lb. ground beef, uncooked
1 medium onion, diced
1/8 tsp. pepper
28 oz. can whole tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1052 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golobki (Stuffed Cabbage)

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