How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golino Garlic, Basil And Plum Tomato Sauce ?

You need 8 ingredients. The key ingredients include: 1 whole bulb garlic, peeled and coarsely chopped, 2 T extra virgin olive oil, 1 28 oz. can peeled plum tomatoes in juice, chopped coarsely, 1 tablespoon sugar, and more.

Is Golino Garlic, Basil And Plum Tomato Sauce suitable as pasta & noodles?

Yes, Golino Garlic, Basil And Plum Tomato Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Golino Garlic, Basil And Plum Tomato Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golino Garlic, Basil And Plum Tomato Sauce Recipe

Name: Golino Garlic, Basil And Plum Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole bulb garlic, peeled and coarsely chopped; 2 T extra virgin olive oil; 1 28 oz. can peeled plum tomatoes in juice, chopped coarsely; 1 tablespoon sugar; 1 bunch fresh basil; Kosher salt and freshly ground black pepper to taste; 1 lb. box of bucatini pasta or regular spaghetti; Pecorino Romano or Parmesan Reggiano cheese to taste

Try this homemade Golino Garlic, Basil And Plum Tomato Sauce recipe the whole family will love. Made with garlic, T, tomatoes and sugar. Easy step-by-st…

This Golino Garlic, Basil And Plum Tomato Sauce relies on simple, everyday ingredients such as t extra virgin olive oil, sugar and bunch fresh basil. It comes together quickly and makes 4 servings, at about 924 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 whole bulb garlic, peeled and coarsely chopped
2 T extra virgin olive oil
1 28 oz. can peeled plum tomatoes in juice, chopped coarsely
1 tablespoon sugar
1 bunch fresh basil
Kosher salt and freshly ground black pepper to taste
1 lb. box of bucatini pasta or regular spaghetti
Pecorino Romano or Parmesan Reggiano cheese to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
Pasta & Noodles

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