Goldy Bear'S Scout'S Brownies Recipe

Name: Goldy Bear'S Scout'S Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter; 3 1/2 ounces best quality unsweetened chocolate; 3 tablespoons european style unsweetened cocoa powder; 1 1/2 cups all-purpose flour (high altitude, add 2 tbsp); 1/2 teaspoon baking powder; 1 teaspoon salt; 4 eggs; 2 cups sugar; 1 teaspoon vanilla extract; 1 cup good quality chocolate chips

Servings: persons

1 cup unsalted butter
3 1/2 ounces best quality unsweetened chocolate
3 tablespoons european style unsweetened cocoa powder
1 1/2 cups all-purpose flour (high altitude, add 2 tbsp)
1/2 teaspoon baking powder
1 teaspoon salt
4 eggs
2 cups sugar
1 teaspoon vanilla extract
1 cup good quality chocolate chips

1
preheat oven to 350 degrees (high altitude 375).
2
Melt butter with unsweetened chocolate in a double boiler.
3
Set aside to cool.
4
Sift together cocoa, flour, baking powder and salt.
5
Beat eggs until creamy, and slowly add the sugar, beating constantly.
6
Add vanilla and cooled chocolate/butter mixture.
7
Stir in dry ingredients until just combined.
8
Spread batter in buttered 9x13 pan.
9
Sprinkle chocolate chips over surface.
10
Bake for 30-35 minutes or until center is set.
11
Let cool before cutting.

1498

kcal

Calories

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup unsalted butter, 3 1/2 ounces best quality unsweetened chocolate, 3 tablespoons european style unsweetened cocoa powder, 1 1/2 cups all-purpose flour (high altitude, add 2 tbsp), and more.

Yes, Goldy Bear'S Scout'S Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Goldy Bear'S Scout'S Brownies

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