How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Vegetable Soup?

You need 9 ingredients. The key ingredients include: 1 ounce unsalted butter, 1 large carrot, cut into matchsticks, 2 stalks celery, cut into matchsticks, 1/4 lb rutabaga, cut into matchsticks (yellow turnip), and more.

Is Golden Vegetable Soup suitable as soups & stews?

Yes, Golden Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Golden Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Vegetable Soup Recipe

Name: Golden Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce unsalted butter; 1 large carrot, cut into matchsticks; 2 stalks celery, cut into matchsticks; 1/4 lb rutabaga, cut into matchsticks (yellow turnip); 1/2 lb cauliflower, cut into florets; 1 medium onion, sliced; 1/2 teaspoon ground turmeric; 32 fluid ounces vegetable stock; chives, snipped,to garnish

Golden Vegetable Soup – a delicious recipe with butter, carrot, stalks celery, cauliflower, onion, ground turmeric. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ounce unsalted butter
1 large carrot, cut into matchsticks
2 stalks celery, cut into matchsticks
1/4 lb rutabaga, cut into matchsticks (yellow turnip)
1/2 lb cauliflower, cut into florets
1 medium onion, sliced
1/2 teaspoon ground turmeric
32 fluid ounces vegetable stock
chives, snipped,to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Golden Vegetable Soup

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