How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Turkey Or Chicken Bake?

You need 10 ingredients. The key ingredients include: 1/2 c. Kellogg's Cornflakes crumbs, 2 Tbsp. margarine, melted, 3 c. chopped, cooked turkey or chicken, 1 1/2 c. sliced celery, and more.

Is Golden Turkey Or Chicken Bake suitable as meat & poultry?

Yes, Golden Turkey Or Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Golden Turkey Or Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Turkey Or Chicken Bake Recipe

Name: Golden Turkey Or Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Kellogg's Cornflakes crumbs; 2 Tbsp. margarine, melted; 3 c. chopped, cooked turkey or chicken; 1 1/2 c. sliced celery; 1 c. cubed Cheddar cheese (4 oz.); 3/4 c. salad dressing or mayonnaise; 1/4 c. toasted, slivered almonds; 1/4 c. chopped onion; 1 Tbsp. lemon juice; 1 tsp. salt

Try this homemade Golden Turkey Or Chicken Bake recipe the whole family will love. Made with margarine, chicken, celery and Cheddar cheese. Easy step-by…

This Golden Turkey Or Chicken Bake relies on simple, everyday ingredients such as kellogg's cornflakes crumbs, margarine, melted, sliced celery and cubed cheddar cheese (4 oz.). It comes together quickly and makes 4 servings, at about 978 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Golden Turkey Or Chicken Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions